India’s spice industry is embroiled in controversy over the recent relaxation of pesticide norms by the FSSAI. The decision to increase the maximum residue limit (MRL) for certain pesticides, from 0.01mg/kg to 0.1mg/kg, has sparked concerns about spice exports and consumer health. Critics question the decision’s scientific basis, highlighting discrepancies in data and reliance on...
For acquiring FSSAI Registration or Licence a water testing report is a mandate and the water should be tested twice in a financial year as per FSSAI norms.
FSSAI licence is mandatory to all types of packaged water for drinking. According to the Food Safety and Standards (Food Products Standards.
CERTIFICATION: ISO | FSSC | HACCP | GMP | HALAL | THIRD PARTY FSSAI AUDITS | FOSTAC CERTIFICATION AREA OF EXPERTISE: Food Product Development Consultants | Food Processing Consultants | Food Testing Consultants | Food Safety Consultants | Food Certification Consultants | Food Formulation Consultants | Food Technology Consultants | Food Packaging Consultants | Food Labelling | Food License | E-commerce Food Consultants | Ready to Eat Product Consultants | Ready to Cook Product Consultants | Beverages Consultants | Dairy Consultants | Meat & Poultry Consultants | Frozen Foods Consultants | Organic Food Consultants | Nutraceutical Product Consultants FOOD TESTING: Shelf life Testing | Food Microbial Testing | Water Testing | Nutritional Analysis | FSSAI Label Validation | Package Materials Testing | FOSTAC Training | Food Safety Training FOOD PRODUCT DEVELOPMENT: Market Research | Food Formulation | New Plant Setup | Food Packaging | Shelf life Improvement | Food Product Identification | Food Product Development | Food Preservatives | Food Safety Auditing | Certification & Approvals | Technology Implementation FOOD LICENSE: FSSAI Registration | FSSAI State License | FSSAI Central License | FSSAI E-commerce License
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